Recipe of Homemade Whosayna’s Qatayef

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We hope you got benefit from reading it, now let's go back to whosayna’s qatayef recipe. You can have whosayna’s qatayef using 24 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Whosayna’s Qatayef:

1. You need of Pancake Batter -.
2. You need 3 cups of All Purpose Flour.
3. Take 1 tbsp of Semolina.
4. Provide 2 tbsp of Sugar.
5. Prepare Pinch of Salt.
6. Take 1 tsp of Butter/Ghee.
7. Get 1 tsp of Yeast.
8. Get 1 tsp of Baking Powder.
9. You need 1 tsp of Vanilla Essence.
10. Prepare 1 of Egg.
11. Prepare 2 cups of Milk (depends on the consistency).
12. You need of Filling:.
13. Use 1 cup of Almond Powder.
14. Take 1 cup of Nuts (Walnuts, Pine nuts, Whole nuts and Pistachios chopped).
15. Prepare 1/4 tsp of Nutmeg Powder.
16. You need 1/4 tsp of Cinnamon Powder.
17. Use 1 tsp of Rose Essence.
18. Prepare of Double Cream (for mixing).
19. Provide 2 tbsp of Castor Sugar.
20. Get of Sugar Syrup:.
21. You need 2 cups of Sugar.
22. Get 1 cup of Water.
23. Use 1 tsp of Rose Essence.
24. Use as needed of Few Saffron Strands.

Instructions to make Whosayna’s Qatayef:

1. Pancake Batter: Beat egg, add the rest add warm milk and whisk till batter is mixed well. Let it rise for an hour. Make pancakes using pancake pan, with one teaspoon oil each time, do not overcook them. Keep aside when done..
2. Filling: Put all except cream, mix well then add little by little cream to make dough like. Keep aside..
3. How to make Qatayef: Take one pancake, scoop a tablespoon of filling and keep on semicircle, bring together the other side and seal, can use lai (flour water glue).
4. Sugar Syrup: Boil sugar water and saffron to one string consistency, let it cool down add essence. Dip each qatayef in syrup and keep on platter. Sprinkle chopped pistachios.
5. To stick if not sealing well. When all done shallow fry in oil or ghee, to crispy brown qatayef..

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